LVBE
LVBE

Research

Discover the LVBE in video : Research areas Grapevine is our model   Viticulture occupies an important place in French agriculture. In 2015, wines and liquors represented a record turnover of 11.7 billion euros (source: French Federation of Wine and Liquors Exporters). This is the 1st food sector with a surplus and the 2nd sector with a surplus in France, after aeronautics and ahead of chemical industry/perfumery. This situation, at first sight favorable, is however threatened by several factors. The viticulture is currently, as during the sanitary crises (oidium, phylloxera, mildew) of the end of the 19th century, at a cross...

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News

Conference Christophe BERTSCH
31 Jan

Conference Christophe BERTSCH

"The effects of global warming on the vineyards of Alsace" by Professor Christophe Bertsch of the Un...
Conference Romain PIERRON
28 Oct

Conference Romain PIERRON

Come and discover Professor Pierron's course and the magical properties of the plants that surround ...
Bertsch Christophe enthroned as an Oenophile Brother in the Saint-Etienne brotherhood.
17 Oct

Bertsch Christophe enthroned as an Oenophile Brother in the Saint-Etienne brotherhood.

October 22nd, 2022   The wine makes the strength of the human. The brotherhood r...

Area 1 – Wood diseases

Area 2 – New tools

Area 3 – Enology