{"id":50,"date":"2022-04-01T14:57:55","date_gmt":"2022-04-01T12:57:55","guid":{"rendered":"https:\/\/www.lvbe.uha.fr\/en\/?page_id=50"},"modified":"2026-04-02T15:27:03","modified_gmt":"2026-04-02T13:27:03","slug":"associated-training","status":"publish","type":"page","link":"https:\/\/www.lvbe.uha.fr\/en\/associated-training\/","title":{"rendered":"Associated training"},"content":{"rendered":"<p>All LVBE researchers are engaged in a teaching mission.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1638\" src=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/A0CCD536-D797-4166-BF03-4156C00B1E13-1.jpeg\" alt=\"FMA building, exterior and interior views and students on work experience\" width=\"1368\" height=\"360\" srcset=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/A0CCD536-D797-4166-BF03-4156C00B1E13-1.jpeg 1368w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/A0CCD536-D797-4166-BF03-4156C00B1E13-1-300x79.jpeg 300w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/A0CCD536-D797-4166-BF03-4156C00B1E13-1-1024x269.jpeg 1024w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/A0CCD536-D797-4166-BF03-4156C00B1E13-1-768x202.jpeg 768w\" sizes=\"auto, (max-width: 1368px) 100vw, 1368px\" \/><\/p>\n<div class=\"su-tabs su-tabs-style-default su-tabs-mobile-stack\" data-active=\"1\" data-scroll-offset=\"0\" data-anchor-in-url=\"no\"><div class=\"su-tabs-nav\"><span class=\"\" data-url=\"\" data-target=\"blank\" tabindex=\"0\" role=\"button\">At the  UHA Faculty of Science and Technology, Colmar<\/span><span class=\"\" data-url=\"\" data-target=\"blank\" tabindex=\"0\" role=\"button\">At the Colmar IUT <\/span><span class=\"\" data-url=\"\" data-target=\"blank\" tabindex=\"0\" role=\"button\">With Reims University<\/span><span class=\"\" data-url=\"\" data-target=\"blank\" tabindex=\"0\" role=\"button\">At Strasbourg University<\/span><\/div><div class=\"su-tabs-panes\"><div class=\"su-tabs-pane su-u-clearfix su-u-trim\" data-title=\"At the  UHA Faculty of Science and Technology, Colmar\">\n<ul>\n<li>Pr. Christophe BERTSCH<\/li>\n<li>Dr. J\u00e9r\u00e9my BERTHELIER<img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-1543\" src=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/A2BF47D1-8F73-4111-B199-2F0AF7795FFA-1.jpeg\" alt=\"Amphith\u00e9\u00e2tre IUT GB Colmar\" width=\"500\" height=\"333\" srcset=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/A2BF47D1-8F73-4111-B199-2F0AF7795FFA-1.jpeg 1440w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/A2BF47D1-8F73-4111-B199-2F0AF7795FFA-1-300x200.jpeg 300w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/A2BF47D1-8F73-4111-B199-2F0AF7795FFA-1-1024x683.jpeg 1024w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/A2BF47D1-8F73-4111-B199-2F0AF7795FFA-1-768x512.jpeg 768w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/li>\n<li>Pr. Julie CHONG<\/li>\n<li>PhD student Margot ELZ<\/li>\n<li>PhD student Lucas GALIMAND<\/li>\n<li>Dr. Alexia GRAU<\/li>\n<li>Dr. Flore MAZET<\/li>\n<li>Dr. Sibylle FARINE<\/li>\n<li>Dr. Isabelle GACOUGNOLLE-SOUSTRE<\/li>\n<\/ul>\n<p>They are involved in:<\/p>\n<h3>a <strong>Bachelor\u2019s degree i<\/strong>n<a href=\"https:\/\/www.fst.uha.fr\/index.php\/formations\/licences\/licence-sciences-de-la-vie-agronomie-agroalimentaire\/\"> Agronomy and Agri-food course<\/a><\/h3>\n<h3>a <strong>Professional Bachelor&#8217;s degree<\/strong> in <a href=\"https:\/\/www.fst.uha.fr\/index.php\/formations\/licences\/licence-professionnelle-valorisation-des-agroressources-vins-avenir\/\">Adding value to agricultural resources &#8211; course Wines of the future<\/a><\/h3>\n<h3>a <strong>Master\u2019s in Agricultural, Food and Environmental Sciences and Technology <\/strong>:<\/h3>\n<ul>\n<li><a href=\"https:\/\/www.fst.uha.fr\/index.php\/formations\/masters\/master-st2ae-sciences-agronomiques-et-environnementales\/\">Agronomic and Environmental Sciences course<\/a><\/li>\n<li><a href=\"https:\/\/www.fst.uha.fr\/index.php\/formations\/masters\/master-st2ae-sciences-alimentaires-et-qualite\/\">Food Science and Quality course<\/a><\/li>\n<li><a href=\"https:\/\/www.fst.uha.fr\/index.php\/formations\/masters\/master-st2ae-viticulture-durable\/\">Sustainable Viticulture course<\/a><\/li>\n<li><a href=\"https:\/\/www.fst.uha.fr\/index.php\/formations\/masters\/master-st2ae-franco-allemand-oenologie-et-viticulture\/\">Franco-German Enology and Viticulture in (MoVE)<\/a><strong>,<\/strong> in collaboration with the Hochschule Ludwigshafen am Rhein \/ <a href=\"https:\/\/www.weincampus-neustadt.de\/\">Weincampus Neustadt<\/a><\/li>\n<\/ul>\n<\/div>\n<div class=\"su-tabs-pane su-u-clearfix su-u-trim\" data-title=\"At the Colmar IUT \">\n<img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-1542\" src=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/2ECF25CD-CC70-4427-BB22-D0F3B5A1F91D-1-300x150.jpeg\" alt=\"Aerial view IUT GB Colmar\" width=\"500\" height=\"251\" srcset=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/2ECF25CD-CC70-4427-BB22-D0F3B5A1F91D-1-300x150.jpeg 300w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/2ECF25CD-CC70-4427-BB22-D0F3B5A1F91D-1-1024x513.jpeg 1024w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/2ECF25CD-CC70-4427-BB22-D0F3B5A1F91D-1-768x385.jpeg 768w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/05\/2ECF25CD-CC70-4427-BB22-D0F3B5A1F91D-1.jpeg 1071w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<ul>\n<li>Dr. J\u00e9r\u00e9my BERTHELIER<\/li>\n<li>Dr. Laurence DEGL\u00c8NE-BENBRAHIM<\/li>\n<li>Dr. Claude ERNY<\/li>\n<li>Dr. Christine LE JEUNE<\/li>\n<li>Dr. Karine JEZEQUEL-LEVA<\/li>\n<li>Dr. Marc LOLLIER<\/li>\n<li>Dr. Laure VALAT<\/li>\n<li>Dr Lo\u00efc YUNG<\/li>\n<\/ul>\n<p>They are involved in <a href=\"https:\/\/www.iutcolmar.uha.fr\/index.php\/formations\/diplomes\/bachelor-universitaire-de-technologie-b-u-t-bac-3\/b-u-t-genie-biologique-parcours-agronomie\/\">the Biological Engineering BUT, Agronomy option<\/a>.<\/p>\n<\/div>\n<div class=\"su-tabs-pane su-u-clearfix su-u-trim\" data-title=\"With Reims University\">\n<p>Intervention in a Grapevine and Wine Teaching Unit, with the setting up of a <a href=\"https:\/\/www.univ-reims.fr\/formation\/catalogue-de-formation\/diplome-national-d-nologue,23515,38949.html?args=R9qFsCnMmKDtxCa17YTDkHVqaqbfYRXwwTnCVt2witCDUIiVoUdkeMDp%2AXGEGm2SMIhvMbuZ3_kOrRxvJlk6dOorIryuNioRCyFFyPAvhl9tCdwYdtHRrwAvNC1tDg_H&amp;formation_id=243\">National Diploma in Oenology (DNO)<\/a>: set up in September 2017.<\/p>\n<p><strong>The National Diploma of Oenology, prepared in Reims, historically prepared and held in Reims, it is now partially decentralized in Colmar to integrate the specificities of wine making in Alsace.<\/strong> Christophe BERTSCH, Director of the grapeVine, Biotechnology and Environment Laboratory, and Saloua BENNAGHMOUCH, Senior Lecturer at the UHA, have worked on a project to open a national enology degree in Alsace. The UHA has joined forces with the University of Reims to give the DNO an Alsatian dimension that takes into account local issues.<\/p>\n<p>Our partnership with the University of Reims is growing, we will receive for this year 2018 the 1st and 2nd year students over 3 weeks. The first group of DNO students will be present from April 9<sup>th<\/sup> \u00a0to 22<sup>th<\/sup>, 2018.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1713 size-large\" src=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/univ-reims-1-1024x192.jpg\" alt=\"\" width=\"750\" height=\"141\" srcset=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/univ-reims-1-1024x192.jpg 1024w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/univ-reims-1-300x56.jpg 300w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/univ-reims-1-768x144.jpg 768w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/06\/univ-reims-1.jpg 1290w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<\/div>\n<div class=\"su-tabs-pane su-u-clearfix su-u-trim\" data-title=\"At Strasbourg University\">\n<p>At Unistra with Associate Professor Marc FISCHER<\/p>\n<p>With the LVBE partner of the V\u00e9g\u00e9-LAB<\/p>\n<p>The LVBE has developed a <strong>collaboration with the Master Biology and Valorization of Plants<\/strong> of the University of Strasbourg by becoming a partner of the project V\u00e9g\u00e9lab carried by the persons in charge of this master.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-541\" src=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/04\/5CAB72BB-0F7F-48CF-AE8B-BD631994F4CF-1.jpeg\" alt=\"Logo V\u00e9g\u00e9-LAB\" width=\"688\" height=\"229\" srcset=\"https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/04\/5CAB72BB-0F7F-48CF-AE8B-BD631994F4CF-1.jpeg 688w, https:\/\/www.lvbe.uha.fr\/en\/wp-content\/uploads\/2018\/04\/5CAB72BB-0F7F-48CF-AE8B-BD631994F4CF-1-300x100.jpeg 300w\" sizes=\"auto, (max-width: 688px) 100vw, 688px\" \/><\/p>\n<p>The main objective of the program &#8221; V\u00e9g\u00e9-LAB &#8221; is to optimize the professional integration of the students of the Master &#8221; Biology and Valorization of the Plants &#8220;, by putting them in direct contact with private and public research laboratories, with which they work during 3 semesters in the development of an innovative research project. This approach places the student at the heart of their training, and allows them to concretely approach the different aspects of research professions. <a href=\"https:\/\/master-vegetal.unistra.fr\/vege-lab\/partenaires\/\">The V\u00e9g\u00e9-LAB<\/a> is an investment of future (Teaching carried by the University of Strasbourg)<\/p>\n<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>All LVBE researchers are engaged in a teaching mission.<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-50","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Associated training - LVBE - Vine Biotechnology and Environment Laboratory<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lvbe.uha.fr\/en\/associated-training\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Associated training - 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