{"id":3668,"date":"2022-04-12T15:38:29","date_gmt":"2022-04-12T13:38:29","guid":{"rendered":"https:\/\/www.lvbe.uha.fr\/en\/?page_id=3668"},"modified":"2022-04-12T15:38:49","modified_gmt":"2022-04-12T13:38:49","slug":"ph-d-flora-pensec","status":"publish","type":"page","link":"https:\/\/www.lvbe.uha.fr\/en\/team\/former-lvbe-ph-d-students\/ph-d-flora-pensec\/","title":{"rendered":"Ph. D. Flora PENSEC"},"content":{"rendered":"<h2><strong>Triterpenoids and grapevine: quantification, study of the biosynthesis and interest as a treatment against pathogens.<\/strong><\/h2>\n<p>Thesis directed and supervised by:<\/p>\n<p>Mr. BERTSCH Christophe, Co-supervisor University Professor, UHA Colmar<\/p>\n<p>Mrs. CHONG Julie, Co-supervisor HDR Lecturer, UHA \u2013 Colmar<\/p>\n<p>Defended on November 25, 2013, in Colmar<\/p>\n<p><strong>Abstract<\/strong><\/p>\n<p><em>Vitis vinifera<\/em> is susceptible to many pathogens. These past few years, treatment policies led to the withdrawal of many pesticides. Renee, no chemical treatments are available to treat some grapevine diseases such as the grapevine trunk diseases caused by fungi complexes and the grapevine fanleaf degeneration, a viral disease transmitted from grapevine to grapevine by vector nematodes. Grapevine is known for the production of secondary metabolites as a response to pathogen infections. In this work, we focused on phytoanticipins such as triterpenoids, that are found as preformed compounds and that confer a basal resistance level to plants. First, a chemical analysis was made on the triterpenoid composition of some grapevine cultivars and organs. This study revealed that the triterpenoid composition is specific to the <em>V. vinifera<\/em> cultivar and the organ. In a genomic approach, 9 candidate genes involved in the triterpene biosynthesis were identified and their expression was studied in different organs, varieties and biotic or abiotic stress conditions. This explorative study shows correlations between gene expression and differential triterpene production at the leaf surface of the different varieties. In the last part of this study, the use of glycosylated triterpenes, also called saponins, as a substitution solution to with drawed treatments against major grapevine diseases was tested. Therefore, the efficiency of saponins extracted from gypsophila and quillaja was tested against fungi associated to grapevine trunk diseases and some nematodes vector of the grapevine fanleaf degeneration. These tests evidenced that the fungi were able to avoid saponins toxicity, whereas such treatment was efficient to kill nematodes. In order to evaluate the effect of the treatment on the environment, the efficient doses were tested and bad no significant impact on some bioindicators.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Triterpenoids and grapevine: quantification, study of the biosynthesis and interest as a treatment against pathogens. Thesis directed and supervised by: Mr. BERTSCH Christophe, Co-supervisor University Professor, UHA Colmar Mrs. CHONG Julie, Co-supervisor HDR Lecturer, UHA \u2013 Colmar Defended on November 25, 2013, in Colmar Abstract Vitis vinifera is susceptible to many pathogens. These past few [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":44,"menu_order":10,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-3668","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ph. D. Flora PENSEC - LVBE - Vine Biotechnology and Environment Laboratory<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lvbe.uha.fr\/en\/team\/former-lvbe-ph-d-students\/ph-d-flora-pensec\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ph. D. Flora PENSEC - LVBE - Vine Biotechnology and Environment Laboratory\" \/>\n<meta property=\"og:description\" content=\"Triterpenoids and grapevine: quantification, study of the biosynthesis and interest as a treatment against pathogens. Thesis directed and supervised by: Mr. BERTSCH Christophe, Co-supervisor University Professor, UHA Colmar Mrs. CHONG Julie, Co-supervisor HDR Lecturer, UHA \u2013 Colmar Defended on November 25, 2013, in Colmar Abstract Vitis vinifera is susceptible to many pathogens. 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